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Unique flavors combine in Mujadara - just one of many dishes foodies can try at Bite of Seattle - New Day Northwest

One of the restaurants featured in The Alley at Bite of Seattle this year is Anar, which features juices and dishes with rich Middle Eastern flavors at their location within the Amazon Doppler building. To give us a preview of Bite of Seattle's fare, Chef Tisarah McGowan demonstrated how to cook the dish Mujadara. It's made from brown rice, spiced green lentils, caramelized onions, pickled red cabbage, pickled Fresno chilies, toasted pepitas, garlic yogurt, and parsley.

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