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These Swedish Meatballs will make your party guests swoon

Chef Nick Novello from The Fisherman's Restaurant shows us how to make a holiday party appetizer that will make your guests go ga-ga!

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SEATTLE — Chef Nick Novello from Seattle waterfront icon, The Fisherman's Restaurant & Bar, shows us how to make the classic party winner Swedish Meatballs with a little twist.

The Fisherman's Restaurant & Bar, 1301 Alaskan Way S. Seattle, WA 98101

Segment Producer Heidi Eng. Watch New Day Northwest 11 AM weekdays on KING 5 and streaming live on KING5.com. Contact New Day.