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  • Top Chef Kids Menu: Barking Frog's homemade ravioliadd to reading list  

    Posted on April 14, 2014 at 7:15 PM

    When it comes to pasta, most of us buy the dry noodles. But Bobby Moore, Executive Chef of the Barking Frog in Woodinville, shows it's so easy to make it, easy even a kid can do it. Moore shares how to make homemade ravioli from scratch.

    By ERIC RIDDLE / Evening Magazine

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