Video - Featured Stories
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Tasty Tenderloin Tips with Chef Nick Musser
Posted on October 8, 2012 at 11:00 AM
Updated Tuesday, Oct 9 at 10:44 AM
Chef Nick Musser of Icon Grill prepares Tenderloin Tips A Blazin', along with several other menu items: Ultimate Mac 'n Cheese, Artichoke & Gruyere Dip, a mini Hot Fudge Sundae and a new dessert, Pumpkin Whoopie Pie.
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