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  • Linguine with Spring Green Veggies (Primavera)add to reading list  

    Posted on May 4, 2014 at 11:59 AM

    Updated Sunday, May 4 at 12:06 PM

    This dish is basically a joyful tour through the late Spring produce department at PCC. After all, Primavera does mean Spring!

    By Lynne Vea, PCC Natural Markets Chef

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