A unique exhibit is opened last week at The Seattle Art Museum, European Masters includes some very important pieces of art from a private home, Kenwood House, just outside of London. Today, the stories behind these masterpieces, plus we're cooking up a British favorite, bangers and mash! Executive Chef, Craig Hetherington, from the Taste Restaurant at the SAM, is here to cook up some dishes inspired by this exhibit.

European Masters is now showing at the Seattle Art Museum through May 19, 2013. In addition to paintings from Kenwood House, you can also enjoy some pieces from private homes here in Seattle.

For more information on the Seattle Art Museum, or the current exhibit, European Masters,visit the Seattle Art Museum website.

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