Chef Tom Douglas stopped by KING 5 Morning News to share a few tips on baking the best pumpkin pie this Thanksgiving.

Pumpkin pie can be a finger food! Chef Douglas says it is ok to skip the fork when enjoying the holiday staple.

Pumpkin pie is also best served at room temperature and watch out for cracks on the top.

You can find more holiday and everyday recipes at The Cookbook Social. A collection of cookbook authors will join Chef Douglas at the Palace Ballroom on December 3.

For more information click here.
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