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Don't Lost Sleep Over it!

11:47 AM PST on Monday, February 2, 2004

All too often we focus on insomnia as the symptom to be treated. This approach often misses the "cause" and therefore misses the sustainable solution. Sleeplessness may occur when you are trying to "solve the world's problems" at the same time as you are trying to fall asleep or working on getting back to sleep. Insomnia may also result from an energy imbalance, which may be created during the day: stress, dietary challenges, a lack of restorative exercise can be the reason behind your nighttime obstacle.

According to research conducted by the National Sleep Foundation:

- 47% of workers in the United States have trouble sleeping

- 48% of them said it was primarily due to stress and/or anxiety

- Costs of sleep deprivation on the economy

- Decreased productivity, increased absenteeism, medical costs of $93 to $107 billion dollars

- Greater than 100 million Americans fail to get a good night's sleep

- Women are twice as likely as men to have difficulty falling asleep or remaining asleep due to hormonal fluctuations (menstrual cycle, pregnancy, perimenopause, menopause, and postmenopause)

- Within the course of a year up to 30% of the U.S. population suffers from insomnia

- Yearly – roughly 10 million people in the U.S. receive prescriptions for sleep medication

Could it be that our lack of adequate sleep is also affecting our waistline? Articles published in the Journal of the American Medical Association and The Lancet suggest that lack of sleep may enhance hunger and affect the body's metabolism, making it more difficult to maintain or lose weight.

Quality is definitely as important as quantity when it comes to sleep. When you experience deep restorative sleep in the form of slow-wave sleep there is actually a 10 to 30% decrease in blood pressure, respiratory rate and metabolism. Lowered amounts of slow-wave sleep have been associated with reduced levels of growth hormone, a protein that helps control the body's proportions of fat and muscle during adulthood.

A lack of quality sleep can make you feel hungry even when you are full. Sleep loss has been shown to affect the secretion of cortisol, a hormone that regulates appetite. As a result, individuals who lose sleep may continue to feel hungry despite eating enough during the day.

Inadequate sleep may get in the way of the body's capacity to metabolize carbohydrates, which leads to increases in blood sugar. Excess glucose in circulation can encourage the overproduction of insulin, which can lead to increased storage of body fat and insulin resistance, putting you at risk for developing diabetes.

Traditional means to treat sleep disorders include sleeping pills, antihistamines and benzodiazepines. The problem is that most of these medications are not designed for long-term use. They treat the symptom and not the cause. They are addictive, have numerous side effects, and can cause abnormal sleep patterns. Here are a few alternatives to these methods:

Eat foods rich in:

Tryptophan: Oatmeal, Peanuts, Granola, Raisins, Wheat germ, collard greens, whole wheat, sweet potato, yogurt, spinach

Serotonin, melatonin – See above (same as for tryptophan)

Magnesium: Soy, buckwheat, whole wheat, soy (tofu), almonds, wheat germ, cashews, brown rice, nuts, Swiss chard, kelp, chocolate (and cocoa powder), banana, avocado, baked potato (with skin), oat bran, millet, molasses, spinach, milk

Calcium: Cheese, turnip greens, Sardines, collard greens, rhubarb, yogurt, milk, spinach, oatmeal, Fortified rice milk, orange juice, soy milk, broccoli, molasses, almonds, beans, nuts, halibut, kale, tahini (sesame seeds)

B1 (thiamin): Brewer's yeast, sunflower seeds, soy, wheat germ, navy beans, kidney beans, oats, brown rice, salmon, cornmeal, garbanzo beans, whole wheat, collards, asparagus

B2 (riboflavin): Organ meats, yogurt, broccoli, almonds, Brewer's yeast, Brie, Camembert, and Roquefort cheese, soy, ricotta, Swiss cheese, wild rice

B3 (niacin): Liver, tuna fish, chicken, swordfish, salmon, halibut, peanuts, brown rice, sunflower seeds, almonds, soy, egg, cod

B5 (pantothenic acid): Turkey (dark meat), Brewer's yeast, peanuts, chicken (dark meat), egg, brown rice, sweet corn, lean beef, sweet potato, cashews, soy

B6 (pyridoxine): Watermelon, banana, salmon, avocado, turkey and chicken, rainbow trout, tomatoes, sunflower seeds, soy, halibut, sweet potato, oats, tuna, brown rice, broccoli, beef, garbanzo beans, pineapple, walnuts, Brewer's yeast, hazelnuts.

Avoid eating refined carbohydrates since they can increase the risk of nocturnal hypoglycemia

Other tips for a healthy nights rest:

Don't eat sugar at night. Avoid eating right before bed but don't go to bed hungry. If you find that you are hungry and it's getting close to bedtime, have some cottage cheese or a piece of whole grain toast with almond butter.

Exercise during the day and try to get outside into the fresh air.

Avoid caffeine, alcohol, tobacco and sugar, especially late in the evening.

Take a warm bath with calming essential oils such as lavender, rose, and chamomile.

Drink a cup of soothing herbal tea such as chamomile or valerian.

A rest-filled night sleep can be the foundation for creating a life of Optimum wellness. Open yourself to the possibility. Hold the vision and experience the peace.

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Note from Dr. Rouse: Always consult with your physician before taking any supplements, herbs and or nutraceuticals supplements that may be helpful in supporting healthy cholesterol levels-omega 3 fish and flax oils, pantethine, plant sterols/phytosterolins and niacin hexicinate (Please note: avoid time-released niacin. It has been associated with severe liver toxicity when given in doses above 2 grams daily. Niacin should not be taken by anyone with acute liver disease. Niacin can worsen glycemic control in patients with diabetes and worsen gouty arthritis.)

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Copyright © 2003 Dr. James Rouse. All rights reserved.