Seattle’s own Iron Chef

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by ERIC RIDDLE / Evening Magazine

Bio | Email | Follow: @king5eveningmag

KING5.com

Posted on August 23, 2010 at 8:30 PM

Updated Monday, Aug 23 at 5:09 PM

Seattle's reputation as a great food town has really taken off in the last 10 years. One of the biggest reasons is all the talented chefs we have here. Recently, one of those chefs was featured on the Food Network, where she learned what it's like to work in the pressure cooker of reality TV.

For more information on Chef Maria Hines and her restaurant Tilth, visit http://www.tilthrestaurant.com

For more information on Iron Chef America, visit http://www.foodnetwork.com/iron-chef-america/index.html

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