We’re just five days away from the start of a remarkable food week. Seattle Restaurant Week and The Seattle Times have brought together more than 150 of Seattle’s best restaurants for a 10 day celebration of gastronomical goodness. Diners can receive a three-course dinner for $28 at participating restaurants, and some are also offering three-course lunches for $15. It’s a great time to try new places or get a great deal at one of your favorites!
We've been previewing some restaurants taking part in restaurant week. Chef Seth Caswell with Emmer and Rye on Queen Anne shares how to make their Cracked Emmer Cake.
More information about Emmer and Rye.
More information about Seattle Restaurant Week.