Fabulous holiday dessert dish

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by New Day Producers

KING5.com

Posted on December 19, 2012 at 12:00 PM

Updated Wednesday, Dec 19 at 1:08 PM

They’re the mastermind behind the Seattle hotspots: Spur Gastropub, Tavern Law and The Coterie Room. Chefs Brian McCracken and Dana Tough have won more awards than we have time to list here, including honors from Food and Wine, Gayot and GQ. They’re fresh off the Master Holiday Chef Challenge, which pit them against chefs across the country. Chef Brian McCracken and Dana Tough are sharing their menu with us, including a fabulous dessert dish that is perfect for your next holiday get together!

For more information, click HERE.

 

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