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Pepper and Mango Quesadillas

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Game Day! Pepper and Mango Quesadillas

Ingredients

8 Mission Burrito-Size Flour Tortillas

1 package (8 oz.) neufchatel cheese, softened

1 mango, peeled and diced

1 tsp fresh lime juice

1 tsp lime zest

1 fresh poblano pepper, seeded and minced

1/4 cup butter, melted

Directions

Preheat grill for medium heat.

Mix neufchatel, lime juice, and zest together.

Spread half of the tortillas with about 3 tablespoons cheese mixture. Sprinkle mango and poblano peppers over cheese, and press another tortilla on top. Brush butter over the outside of each quesadilla, top and bottom.

Grill quesadillas 5 minutes each side, or until golden brown. Slice into wedges.