Bakery Nouveau's warm almond croissants are a dream

The specialty food and drink category was popular in the 2016 Best of Western Washington poll, here are some of your winners! Bakery Nouveau, Woodinville Whiskey Co., and the Evergreen Market.

SEATTLE - Bakery Nouveau was selected BEST Bakery by the voters of Western Washington in 2016's Best of Western Washington contest.

Bakery Nouveau opened in 2006, and is now considered a neighborhood institution in West Seattle.

Combining old-school artisan style with "fresh and fast," bakery owners William and Heather Leaman have changed the baking world with one-of-a-kind creations.

But don't think Bakery Nouveau sacrifices taste and quality for trend and originality. They pride themselves on the freshness of their baked goods.

Walk in on a weekday afternoon and almost everything you'll see has just come out of the oven. Prime time to get warm treats is between 10 a.m. and 2 p.m. 

While Bakery Nouveau is best known for its twice-baked almond croissants (their most popular pastry), baguettes, and desserts, we here at Evening recommend that you try something savory; it'll change your idea of what a bakery can do.

Bakery Nouveau has two locations in Seattle, one in West Seattle and one in Capitol Hill. Both locations are open 7 days a week.

Bakery Nouveau (West Seattle)
4737 California Ave SW
Seattle, WA 98116 

(206) 923-0534 

Monday - Friday: 6 a.m. - 7 p.m.
Saturday & Sunday: 7 a.m. - 7 p.m.


Copyright 2016 KING


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