Chef Kevin Davis, a New Orleans native and owner of Steelhead Diner & Blueacre Seafood, is ready to celebrate Mardi Gras with his delicious VooDoo Shrimp.
Visit www.steelheaddiner.com and www.blueacreseafood.com for more on both restaurants.
Celebrate Mardi Gras with Voodoo Shrimp
KING5.com
Posted on February 22, 2012 at 2:20 PM
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