SEATTLE, WASH. - Award winning author and bread expert, Stanley Ginsberg, shares one of his favorite recipes and discusses his new book and passion for rye bread. Ginsberg’s book The Rye Baker has more than 70 classic recipes to follow and takes you on a historic journey behind the bread itself.
Meet & greet opportunity with Stanley Ginsberg tonight at Third Place Book’s Seward Park location.
Date: October 5, 2016
Time: 7-8 p.m.
Location: Third Place Books (Seward Park)
For more information about the event, CLICK HERE.
Copyright 2016 KING