Rachel Yang is cooking up dumplings from her new cookbook, My Rice Bowl! The cookbook features 75 recipes of Korean fusion cuisine inspired by dozens of cultures around the world. Comforting dishes like noodles, pancakes, Korean barbeque, and signature dishes from her Seattle restaurants Joule, Trove, and Revel are featured.
Here's how to make these delicious dumplings:
© 2017 KING-TV