SEATTLE - Summer isn't just about the sun, it also means some of the best local fruit is now in season. So what can you do with it? Seattle Chef Tom Douglas has some ideas on how to use these summertime treats.
He joined us from the Hot Stove Society kitchen.
Evening is your guide to Seattle and the Pacific Northwest. Watch it weeknights at 7:30 on KING 5 TV or streaming live on KING5.com. Connect with Evening via Facebook, Twitter, Instagram or email: email@example.com.
© 2017 KING-TV