Evening Eats heads to one of the five best Italian restaurants in the United States, according to the Food Network.
Spinasse on Capitiol Hill!
They hand make every noodle they serve - and the kitchen is close enough to the dining room for you to watch them create their edible art.
Simple is best - we tried the hand-cut egg pasta with butter and sage, and ragu.
Suffice to say, it was hard to share.
We each wanted an entire bowl to ourselves.
On the Menu:
- Prosciutto di Parma
- Tajarin al Ragu o Burro e Salvia
- Gnocchi di Patate
- Brasato di Guanciale di Manzo
1531 14th Avenue, Seattle, WA 98122