Looking to bring some festive red into your holiday cooking? Seattle chef Tom Douglas has a suggestion for you: pomegranates. He shows us a few different ways to use the fruit from the Hot Stove Society kitchen.
Evening is your guide to Seattle and the Pacific Northwest. Watch it weeknights at 7:30 on KING 5 TV or streaming live on KING5.com. Connect with Evening via Facebook, Twitter, Instagram or email: firstname.lastname@example.org.